Bruny Island Cheese Co

Saint

$21.95
/
Tax included. Shipping calculated at checkout.

In the central plateau of France there are a number of cheeses that are all named after the local Saints. Like our Saint, they are all surface ripened, soft oozy cheeses with a light bloom on the rind – not a thick carpet of single strain white mould found on more commercial cheeses. This cheese can be eaten younger, when the inside is still firm and the flavour more delicate, or wait until the curd breaks down completely and the flavour gets more pungent.

Please note: Orders are packed weekly on Mondays. Please place your order by Sunday to be included in the next week's dispatch.

Beer and wine are shipped separately from cheese and will arrive a few days later.

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