Farm Ale

Farm Ale

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TASMANIAN PALE ALE

Farm Ale is a unique pale ale made with barley, wheat, oats and hops from Tasmanian farms. Our flagship session ale is hazy golden, with a smooth bitterness and fruity hop aroma balanced by earthy cereal sweetness.

Farm Ale pairs particularly well with pungent washed rind cheeses, such as our 1792.

4.8% a/v

GRAIN: Pale Malted Barley (TAS), Bruny Island Red Wheat (TAS), Organic Oats (TAS).

YEAST: Ale, American Origin.

BRUNY ISLAND CHEESE MATCH: 1792. 

HOPS: Ella, Cascade & Galaxy. Dry Hopped.

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