Farm Ale
TASMANIAN PALE ALE
Farm Ale is a unique pale ale made with barley, wheat, oats and hops from Tasmanian farms. Our flagship session ale is hazy golden, with a smooth bitterness and fruity hop aroma balanced by earthy cereal sweetness.
Farm Ale pairs particularly well with pungent washed rind cheeses, such as our 1792.
4.8% a/v
GRAIN: Pale Malted Barley (TAS), Bruny Island Red Wheat (TAS), Organic Oats (TAS).
YEAST: Ale, American Origin.
BRUNY ISLAND CHEESE MATCH: 1792.Â
HOPS:Â Ella, Cascade & Galaxy. Dry Hopped.
Please note: Orders are packed weekly on Mondays. Please place your order by Sunday to be included in the next week's dispatch.
Beer and wine are shipped separately from cheese and will arrive a few days later.