It stands for One Day Old and that’s what it is; a simple, fresh cheese that relies inherently on the quality of our milk to deliver its flavour. O.D.O. is marinated in olive oil with fresh garlic and herbs. Eat it on good bread with olive oil, crumble it through hot pasta or grill it on a pizza. It has a relatively low salt content and a strong lactic acid flavour which adds a lovely tartness.
TALKING POINTS
Stands for One Day Old (24 hours maturation) – lactic, fresh curd cheese. Minimal rennet use.
Crumbly texture, strong lactic tang.
Marinated in olive and canola oil with chives, chilli, garlic and black peppercorns.
Please note: Orders are dispatched weekly on Tuesday morning. Please place your order by Sunday to be included in the next week's dispatch.
Beer and wine are shipped separately from cheese and will arrive a few days later.
