Sheep Whey Gin
Aside from Juniper, it was Hartshorn Distilleries aim to create this gin using only botanicals native to Tasmania. In the process some very impressive leaves, native berries, and seeds were found however being that they were wild harvested, there would not be enough for an ongoing production. Some of botanicals used are Tasmanian native and the list was broadened to include Australian native botanicals (plus the Juniper). 3 of these botanicals have not been used in their gins before.
All of the botanicals are vapour infused. A technique not used too often with Australian Gins. Vapour infusion, opposed to steeped, will give the gin a more delicate and subtle nose. There will be delicate petal and citrus aromas with a hint of freshly cut hay.
Please note: At checkout, you’ll be asked to choose your preferred dispatch date for Christmas orders: the 2nd, 9th, or 16th of December. You may also select immediate dispatch for the next upcoming Monday. However, please be aware that some items are available exclusively for Christmas dispatch.
Beer and wine are shipped separately from cheese and will arrive a few days later.