Maple Syrup by Wild Mother Tasmania
Wild Mother Tasmania

Maple Syrup

$23.95
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Wild Mother maple syrup aged in Tasmanian whisky barrels for a rich, complex flavour suited to pancakes, desserts, roasted meats and mature cheese.

Orders placed by 12pm Monday are dispatched Tuesday morning. Orders placed after the cutoff will be sent the following Tuesday.

Australia-wide delivery is free on orders over $199, with a $20 delivery fee on orders under $199. Chilled orders are packed in insulated boxes with gel ice packs to help protect product quality in transit.

Orders containing chilled goods and beer/wine cases receive two tracking links and two deliveries. Read full shipping information.

Pairs well with

Wild Mother Tasmanian Whisky Barrel Aged Maple Syrup is a truly unique and artisanal product. This syrup is aged in 100- litre Overeem ex-Bourbon Casks. The whisky barrel aging process imparts a rich and complex flavour profile to the maple syrup.

The whisky barrel aging lends a velvety mouthfeel and a long, satisfying finish. This is a decadent and luxurious maple syrup that elevates any dish - from pancakes and waffles to roasted meats and ice cream. Serve drizzled over mature cheese, or use as a topping for classic crepes and other desserts; An indulgent and distinctive addition to your pantry.

200ml

Producer
Wild Mother Tasmania
Product type
Tasmanian Produce
Pantry type
Syrup

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