Vintage Raw Milk (18 Months) Tasmanian cheese by Bruny Island Cheese Co.

Vintage Raw Milk (18 Months)

Regular price$25.95
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Our award-winning Raw Milk C2, aged for 18 months to develop a super dense texture and intense flavour.

Orders placed by 12pm Monday are dispatched Tuesday morning. Orders placed after the cutoff will be sent the following Tuesday.

Australia-wide delivery is free on orders over $199, with a $20 delivery fee on orders under $199. Chilled orders are packed in insulated boxes with gel ice packs to help protect product quality in transit.

Orders containing chilled goods and beer/wine cases receive two tracking links and two deliveries. Read full shipping information.

Pairs well with

STYLE: RAW MILK, HARD, NATURAL RIND, COOKED CURD

This extra special Raw Milk C2 is 18 months old and has been carefully ageing just in time for a Christmas release!

Made with the best of spring and summer milk, the cheese has a super dense texture with intense flavour.

Our Raw Milk C2 was awarded both a Super Gold Medal and Trophy for Best Australian Cheese at the World Cheese Awards 2023!

TALKING POINTS

  • Our award-winning Raw Milk C2, aged for 18 months.
  • Made with the best of spring and summer milk.
  • Super dense texture with intense flavour.
  • Raw Milk C2 won a Super Gold Medal and Trophy for Best Australian Cheese at the World Cheese Awards 2023.
Range type
Limited Release
Milk source
Cow
Milk treatment
Raw Milk
Texture
Hard
Rind style
Natural Rind
Maturation
Vintage

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